Nutritional Factors Associated With Psoriasis Risk

Nutritional Factors Associated With Psoriasis Risk

Psoriasis is significantly linked to increased serum vitamin A and alpha-carotene levels, as well as reduced sugar intake, according to research published this past. Researchers arrived at that conclusion after having “examined data from the US National Health and Nutrition Examination Survey. In explaining the connection between reduced sugar intake and psoriasis, the study authors “speculate that psoriasis patients could have deranged insulin metabolism pathways.”

By | 2018-11-22T08:12:39+00:00 September 25th, 2013|News|0 Comments

Leave A Comment

CallEmail GalleryDirections
Call